Safer bars and restaurants: A guide to Crime Prevention through Environmental Design

Safer bars and restaurants: A guide to Crime Prevention Through Environmental Design (CPTED) provides guidance information for licensees and their staff to assist in establishing and maintaining a safe and secure environment in pubs, taverns, hotels, bars, restaurants, cafes, and clubs.

This resource will no longer be available in print once our current stock is depleted. However, it will still be available as a downloadable pdf from resources.alcohol.org.nz

View or download the Safer bars and restaurants: A guide to Crime Prevention through Environmental Design PDF.